How to make Vegan Minimalist Baker Cupcakes recipe
January 30, 2023
How to make Vegan Christmas Cupcakes recipe
January 30, 2023These vegan apple cupcakes are the perfect combination of sweet and spicy. The cupcakes are made with applesauce, cinnamon, and nutmeg for a delicious flavor. The cream cheese frosting is made with vegan cream cheese, vegan butter, and cinnamon for a creamy and flavorful topping. These cupcakes are sure to be a hit with vegans and non-vegans alike! Enjoy them as a snack or dessert for any occasion.
Instructions:
In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.
In a large bowl, cream together the vegan butter and sugar until light and fluffy. Add the applesauce and vanilla extract and mix until combined.
Add the dry ingredients to the wet ingredients and mix until just combined. Divide the batter evenly among the 12 cupcake liners.
Bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. Allow to cool completely before frosting.
To make the frosting, cream together the vegan cream cheese, vegan butter, and cinnamon until light and fluffy. Slowly add the powdered sugar and mix until combined. Frost the cooled cupcakes and enjoy!
Ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/2 cup vegan butter, softened
1/2 cup granulated sugar
1/2 cup applesauce
1 teaspoon vanilla extract
1/2 cup vegan cream cheese
1/4 cup vegan butter, softened
1/2 teaspoon ground cinnamon
2 cups powdered sugar
