These vegan birthday cupcakes are the perfect way to celebrate any special occasion! They are moist, fluffy, and full of flavor. The cupcakes are made with vegan ingredients like almond milk, coconut oil, and vegan butter. The frosting is a delicious vegan cream cheese frosting that is sure to please. These cupcakes are sure to be a hit at any birthday party or special event. They are a great way to show your vegan friends and family that you care about their dietary needs. Enjoy these vegan birthday cupcakes and make any special occasion even more special!
1 cup almond milk
1/2 cup coconut oil
1/2 cup vegan butter
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup granulated sugar
1 teaspoon vanilla extract