These vegan box mix cupcakes are a delicious and easy way to satisfy your sweet tooth. The twist comes from adding a few extra ingredients to the mix to make them even more flavorful. The vegan box mix is combined with almond milk, coconut oil, and a touch of vanilla extract for a moist and fluffy cupcake. To top it off, a vegan cream cheese frosting is added for a creamy and sweet finish. These cupcakes are sure to be a hit with vegans and non-vegans alike!
1 vegan box mix cupcake
1/2 cup almond milk
1/4 cup coconut oil
1 teaspoon vanilla extract
Vegan cream cheese frosting