These vegan Cinnamon Roll Craze Cupcakes are the perfect combination of sweet and spicy. The cupcakes are made with a vegan-friendly cake mix, vegan butter, and vegan cream cheese frosting. The cupcakes are then topped with a cinnamon-sugar mixture and a swirl of vegan cream cheese frosting. The result is a delicious and unique cupcake that is sure to be a hit with vegans and non-vegans alike. These cupcakes are sure to be a hit at any party or gathering, and they are sure to be a crowd pleaser. Enjoy!
1 box vegan-friendly cake mix
1/2 cup vegan butter, melted
1/2 cup vegan cream cheese frosting
1/4 cup sugar
1 teaspoon ground cinnamon