How to make Vegan Rubicon Vanilla Cupcakes recipe
January 31, 2023
How to make Vegan Carrot Cake Cupcakes recipe
January 31, 2023These vegan pumpkin spice cupcakes are the perfect treat for any occasion. Made with vegan ingredients, these cupcakes are moist, fluffy, and full of flavor. The pumpkin puree and spices give the cupcakes a delicious pumpkin flavor, while the vegan butter and coconut milk make them incredibly moist. Topped with a vegan cream cheese frosting, these cupcakes are sure to be a hit with everyone. Enjoy these vegan pumpkin spice cupcakes for a special occasion or just because!
Instructions:
In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, cloves, and salt.
In a large bowl, whisk together the melted vegan butter, coconut sugar, coconut milk, and vanilla extract until combined.
Add the pumpkin puree and mix until combined.
Add the dry ingredients to the wet ingredients and mix until just combined.
Divide the batter evenly among the 12 cupcake liners.
Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cupcakes to cool completely before frosting.
Ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 teaspoon salt
1/2 cup vegan butter, melted
3/4 cup coconut sugar
1/4 cup coconut milk
1 teaspoon vanilla extract
1/2 cup pumpkin puree
