How to make Vegan Pina Colada Cupcakes recipe
January 30, 2023
How to make Vegan Banana Split Cupcakes recipe
January 30, 2023These vegan strawberry-banana cupcakes are the perfect combination of sweet and fruity flavors. The cupcakes are made with a vegan-friendly cake mix, mashed banana, and fresh strawberries. The cupcakes are topped with a vegan cream cheese frosting and a sprinkle of fresh strawberries for a delicious and unique treat. These cupcakes are sure to be a hit with vegans and non-vegans alike!
Instructions:
Preheat oven to 350°F. Line a cupcake pan with cupcake liners.
In a large bowl, mix together the cake mix, mashed banana, and diced strawberries until combined.
Fill each cupcake liner with the batter, about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Allow cupcakes to cool completely before frosting.
In a medium bowl, mix together the cream cheese, butter, powdered sugar, and vanilla extract until smooth and creamy.
Frost each cupcake with the cream cheese frosting. Top with a sprinkle of diced strawberries.
Enjoy!
In a large bowl, mix together the cake mix, mashed banana, and diced strawberries until combined.
Fill each cupcake liner with the batter, about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Allow cupcakes to cool completely before frosting.
In a medium bowl, mix together the cream cheese, butter, powdered sugar, and vanilla extract until smooth and creamy.
Frost each cupcake with the cream cheese frosting. Top with a sprinkle of diced strawberries.
Enjoy!
Ingredients:
1 vegan-friendly cake mix
1 mashed banana
1/2 cup fresh strawberries, diced
1/2 cup vegan cream cheese
1/4 cup vegan butter
1/2 cup powdered sugar
1/4 teaspoon vanilla extract
